Calling all Ocean Grove foodies…

A huge thank you to local paper, the Ocean Grove Voice, for featuring 360Q owner and chef Barry Iddles and 360Q in its April 12 issue! In the paper’s regular Dine section, Barry talks about how the restaurant is becoming very popular with diners in Queenscliff’s neighbouring towns including Ocean Grove. Read the full story here!

Winter is coming – but that doesn’t mean diners need to hibernate to avoid the cold weather.

Picturesque waterfront restaurant 360Q at Queenscliff Harbour is just a short 20-minute drive from Ocean Grove and is becoming one of the most talked-about venues on the Bellarine Peninsula.

Re-opened by chef and Sorrento Catering business owner Barry Iddles last October after being closed for three years, 360Q is now a thriving culinary hub.

It has impressed visitors so much, it is TripAdvisor’s number one restaurant in Queenscliff and is welcoming guests with warm, hearty fare throughout the cooler months.

“Even after six months of operation we are still so excited about reopening the doors of 360Q and welcoming so many guests,” said Barry. “We’ve had an incredible summer on the water but we can’t wait to host even more diners through autumn and winter as well as special parties, anniversaries and weddings in our amazing top floor function space.”

The menu at 360Q is inspired by Barry’s extensive global travels and offers delicious flavours from Thailand, Bali, Vietnam and India.

360Q is open for breakfast and lunch seven days a week and offers an a la carte dinner Thursday, Friday and Saturday. In a nod to the cooler season, Barry now offers guests a warming three-course Sunday roast with soup, roast dinner and dessert for just $35pp.

“This a hit with Queenscliff locals and visitors from nearby towns including Ocean Grove. We change the menu each week so we are giving our customers the variety they deserve.”

360Q is at 2 Wharf St, Queenscliff. Ph: 52574200. Web: www.360q.com.au. Email: enquiries@360q.com.au

This story originally appeared in the April 12, 2017 issue of Ocean Grove Voice.